Best Tan Tan Udon near University Village

House Asazuke Pickles

House-made lightly pickled vegetable medley—crisp cucumbers, carrots, daikon radish, and napa cabbage.

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Gyu Ten Don (Beef & Tempura Rice Bowl)

Steamed white rice topped with savory sukiyaki-style beef and onions, finished with an assortment of tempura shrimp, egg, and vegetables. Served with our house-made Ten-Don sauce, a savory-sweet soy sauce, on the side.

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Ten Don (Tempura Rice Bowl)

Steamed white rice topped with an 8-piece chef’s choice assortment of tempura seafood, vegetables, and a tempura-fried soft egg. Served with our special Ten-Don sauce—a savory-sweet soy sauce—for drizzling.

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Salmon Onigiri 1 piece

Salmon Rice Ball (Onigiri) Seasoned rice filled with roasted, salted salmon and wrapped in crisp nori seaweed. A classic Japanese snack.

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Ochazuke (Dashi Rice Soup)

Steamed rice served in a light dashi broth, topped with toasted rice crackers and shredded nori seaweed. A comforting and savory Japanese classic.

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Rice Bowl

Fluffy Japanese short-grain rice, steamed to perfection.

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Spam Musubi 1 pc

Spam & Rice Sandwich (U:Don Style) Grilled Spam layered with seasoned rice, house-made teriyaki sauce, and creamy Japanese mayo. Wrapped and served as a savory snack. 1 piece.

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Seaweed Salad

Lightly sweet-and-savory seasoned seaweed, tossed with sesame.

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Beef Curry Rice Bowl

Steamed white rice topped with our signature Japanese-style beef curry sauce—rich, comforting, and full of flavor.

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Gyu Don (Beef Rice Bowl)

Tender sukiyaki-style beef and sweet onions simmered in a savory sauce, served over steamed white rice. Add an On-Tama soft egg for extra richness or a scoop of Mentaiko fish roe for a burst of umami.

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